Columbia University Medical Center

5 Heart-Healthy Summer Recipes

It’s easier than ever to shop for fresh, locally grown produce on the NewYork-Presbyterian/CUMC campus now that the Fort Washington Greenmarket is open on Tuesdays for the season.

As Dr. Wahida Karmally, director of the Bionutrition Research Core in Columbia’s Irving Institute of Clinical and Translational Research, explains, the market also provides a great opportunity to buy ingredients for delicious, heart-healthy recipes.  

Check out 10 of her favorites below. Click the image for the recipe.

1. Gazpacho

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2. Grilled Vegetable Kebabs

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3. Vegetables with a Touch of Lemon

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4. Vegetable Stew

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5. Smothered Greens—Mustard, Turnip, Collard, Kale, or Mixture

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